The Eat 4 Later Difference

Supporting local and providing our customers with the best our city has to offer is top priority for us at Eat 4 Later. We’re here to make sure your food is delivered and delicious whether it’s being sent as a gift or ordered for yourself!

Unlike other food delivery or meal prep services we focus on frozen and packaged foods that are easy to cook and require little to no prep work.

Our Story

At Eat 4 Later we deliver convenient and delicious ready made meals to your door! Our mission is to make meal time simpler through our delivery service. Our “aha” moment came while, Nelson Liem, was grocery shopping. He noticed the frozen food aisle was dominated primarily by corporate food brands with little space for the local favourites we all love. As a busy dad he also wanted to find a way to spend less time at the grocery store and more time enjoying meals with his family.

With so many pals in the restaurant biz plus a little elbow grease (or maybe it was olive oil, can’t quite recall) we were able to bring together over 60 local merchants to supply ready to heat and eat meals directly through Eat 4 Later. Now our team is working hard to make mealtime easier for people all across Calgary.

Our team here at Eat 4 Later are all Calgary small business owners and entrepreneurs. Some of us have young children with big taste buds and some of us just hate having to stress about mealtime day after day. Between being entrepreneurs and parents, our lives are always on-the-go. We needed to find easier ways to routinely make great tasting dinners that don’t take up much of our time.

Nelson Liem

Visionary/Project Mastermind

Born and raised in Calgary, I graduated from the University of Calgary with a Bachelor of Commerce in Marketing. After graduation, I had the privilege of working for Mickey and Minnie at Walt Disney World in Orlando, Florida as a Cultural Ambassador for Canada. This was an incredible life experience for me – that is being away from Mom and Dad, and on my own for the very first time at 22.

Moeez Arslan

King of Customer Services

At the age of 21, I moved to Barcelona, Spain. In Barcelona, I was presented with an opportunity to start my own business. I quickly then realized my passion for entrepreneurism. After a few years in Spain I moved back to Edmonton and earned my diploma in Business Administration, Finance from Northern Alberta Institute of Technology (NAIT).

Michaela Tomic

Head of Making Things Pretty

I was born here in Calgary but spent my teenage years living in the heart of Silicon Valley. I’ve always been passionate about the creative arts and love having the opportunity to work at a place that supports innovation and growth for small businesses.

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