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Lean ground beef, tomatoes, onion, ketchup, chili peppers, paprika, Italian seasoning, salt & pepper layered with gluten free egg noodles (rice flour, potato starch, tapioca, chick pea flour, liquid eggs, water, organic amaranth, organic quinoa, xanthan gum) smothered in tangy tomato sauce, mozzarella cheese – 2 lb

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