Green Teas are favored throughout Asia for promoting longevity and slowing the aging process. It is produced without oxidization, so the leaves retain their verdant color. These teas come in a range of flavors, from sweet and subtle to vegetal and astringent. Green teas have been reported to offer a variety of health benefits including cancer prevention, weight control, and the promotion of arterial health. Green teas continue to be flavorful through multiple steepings.